Mughetto is a Ciresa delicatessen. It is a perfect mix of Mascarpone and Gorgonzola PDO. It combines the sweet taste of Mascarpone with the intense flavour of Gorgonzola PDO to create a unique taste.

Mughetto is produced with cow’s milk and it is characterised by a soft and creamy ivory paste. It also has the typical grey-green veins (named “erborinatura”) due to the presence of Gorgonzola.

Mughetto is available in the following formats:

• 1.1 Kg block
• slices of 200 g